west specials

Tuesday, September 1st Dinner Specials

Pulled Pork BBQ Sandwich & cheddar cheese on a Portuguese muffin w/ side garden salad (watercress, arugula, pumpkin seeds, marinated onions, & pineapple) 17
Smoked-Steak Summer Salad: 6oz grilled & smoked hangar steak over watercress & white cabbage, quinoa, sweet black & white beans, butternut squash, cherry tomatoes, chickpeas, avocado & lemon olive oil 19
BBQ Half Chicken with garlic mashed potatoes & greek salad w/ olives, cucumbers, marinated onions, cherry tomatoes & feta cheese 18
Crispy Fish Tacos: 3 crispy corn tacos with salmon, perch, grouper, avocado & chipotle mayo, served w/ choice of 1 market vegetable 17
Chef’s Salad: organic mixed greens with diced hanger steak, avocado, cucumber, cherry tomatoes, feta cheese & roasted red pepper dressing 19
Almond Crusted Trout over organic mixed greens w/ sliced pears, avocado, & marinated red onions w/ lemon dill dressing (may contain bones) 21
Add to Salads or Market Plates
Grilled chicken $5 / Chicken Cutlet $6 / Grilled Salmon $7
6oz Hanger Steak $8 / 12oz NY Strip Steak $14

soups

 Chilled Gazpacho (add avocado $1.50) 6

Special Market Vegetables (more!)

Tomato Basil & Mozzarella
Corn Salad w/ zucchini, green peppers, onions, cauliflower, yellow squash & cojita cheese
Grilled Fennel w/ parmesan
Crispy Spinach Polenta
Watermelon w/ feta & mint
Grilled Oyster Mushrooms
Sweet Bean Salad w/ white beans, roasted corn, poblano & green peppers & cilantro
Orzo Salad w/ zucchini, sun dried tomato & basil
Chickpea Salad w/ cucumber, red & green peppers & feta cheese
Hearts of Palm w/ mango, red & green peppers, onions & cilantro

Dessert specials

Strawberry Rhubarb Pie (a la mode) 7
Pecan Pie (a la mode) 7
Red Velvet Whoopie Pies 4
Ice Cream Sandwich 7

east specials

Tuesday, September 1st Dinner Specials

It’s Barbecue Week at Westville!

Appetizer: Homemade Guacamole & Crispy Corn Tortilla Chips 10
BBQ Pulled Pork Sandwich with sliced avocado & cheddar cheese on a sesame brioche bun, served with fries or salad 15
Pan Seared Mahi Mahi over vegetable ratatouille with tomato sauce & side of garlic mashed potatoes 22
Grilled Jerk Chicken Salad over mixed greens & baby arugula with quinoa, mango, orzo, cherry tomatoes, sliced avocado, & feta cheese with lemon olive oil 20
Chef’s Salad: diced steak over a mixed green salad with cherry tomatoes, avocado, cucumbers, feta cheese, and red pepper vinaigrette 19
Almond Crusted Trout over mixed greens with sliced pears, avocado, marinated red onions, and lemon dill dressing 21
Grilled Chipotle Mozzarella Chicken Burger topped with guacamole on a sesame brioche bun, served with fries or salad 14
Add to Salads or Market Plates:
Grilled Chicken $5 / Chicken Cutlet $6
Grilled Salmon $7 / Hanger Steak (6 oz) $8 / NY Strip Steak (12 oz) $14

drink specials

Chardonnay 10/40
Ommegang Witte Wheat Ale (draft) 7
Cucumber Lemonade (with Prosecco $10) 4

soups

Chilled Gazpacho (add avocado $1.50) 6

special market vegetables (more!)

Cold Sides:
Tomato Basil Mozzarella
Watermelon with feta & mint
Quinoa with mango, pineapple & almonds
Corn Salad with cabbage & cotija cheese
Orzo Salad with zucchini, poblano peppers & sundried tomato
Hot Sides:
Broccoli Rabe with cherry tomatoes & parmesan
Grilled Fennel with parmesan

dessert specials

Strawberry Rhubarb Pie (a la mode) 7
Chocolate Cheesecake 7
Banana Nutella or Red Velvet Whoopie Pie 4

chelsea specials

Tuesday, September 1st Dinner Specials

It’s Barbecue Week at Westville!

Appetizer: Crispy Cornmeal Okra w/ blackened ranch dipping sauce 8
Appetizer: Mac and Shrimp w/ spinach and chipotle 15
BBQ Pulled Pork Rice Bowl w/ slow-roasted pulled pork shoulder, pico de gallo, spicy lime guacamole, roasted corn, and crispy onions over cilantro-lime rice and side of corn tortillas 22
Surf and Turf Cobb Salad w/ grilled hanger steak, shrimp, chimichurri, over kale, romaine, cucumbers, avocado, roasted sweet corn, cherry tomatoes & cheddar cheese w/ lemon olive oil dressing 24
Grilled Moroccan Lamb Burger w/ halloumi, tzatziki, and grilled pita bread, over mediterranean chopped salad w/ arugula, peppers, onions, cucumber, olives, & cherry tomatoes with lemon olive oil 18
Crispy Vegan Quinoa & Artichoke Burger w/ avocado, chopped kale, alfalfa sprouts & sriracha coconut ranch dressing on toasted health bread with an arugula & marinated red onion salad 15
Summer Kale & Quinoa Salad w/ apples, mango, pineapple, fresh mint, shaved almonds & parsley with lemon olive oil dressing  14
 
Add to Salads, Rice Bowl,  or Market Plates 
Grilled chicken 5 / Chicken Cutlet 6 / Grilled Salmon 7
Hanger Steak (6oz) 8 / NY Strip Steak (12oz) 14 / Soy-Marinated Tofu 6
 Blackened Chicken 6.5 / Blackened Salmon 8.5 / Crispy Vegan Quinoa Artichoke Patty 7

drink specials

Rose 8/30
Porkslap 5
Cucumber Lemonade (add prosecco) 4/9
Original Sin Hard Cider 5

soups

Chilled Gazpacho (add avocado) 6/7.50

special market vegetables (more!)

Hot Sides:
 Grilled Potatoes w/ chipotle mayo
 Oyster Mushrooms w/ chimichurri
 Mashed Sweet Potatoes
 Sweet Potato Tots w/ honey sriracha dipping sauce
Cold Sides:
 Korean Cucumber Salad
 Chilled Summer Quinoa Salad w/ mango, pineapple, mint
 Moroccan Carrot Salad
 Black Bean & Corn Salad
 Carribean Coleslaw w/ mango

dessert specials

Strawberry Rhubarb Pie {a la mode}po 7
Peach Raspberry Crumble {a la mode} 7
 Red Velvet Whoopie Pie 4

hudson specials

Tuesday, September 1st Dinner Specials

It’s Barbecue Week at Westville!

App: Esquites fresh roasted corn, cotija cheese, chopped jalapeno, fresh cilantro, red onions & chipotle mayo 12
Poblano & Chorizo Potato Hash w/ cheddar cheese, guacamole, pico de gallo, sour cream & tortilla chips 16
Grilled Hanger Steak w/ gremolata served over bacon braised collard greens & soft creamy polenta 24
Grilled Chipotle Mozzarella Chicken Burger with guacamole on sesame challah bread. Served with fries or salad 15

soups

Gazpacho (add avocado $1) 6

special market vegetables (more!)

Hot Sides:
Oyster Mushrooms
Polenta Fries w/ marinara sauce
Yucca Fries w/ spicy plantain ketchup
Black Kale w/ radicchio
Collard Greens 
Collard Greens w/ bacon
Tofu & Broccoli w/ sesame
Roasted Fennel w/ parmesan
Cold Sides:
Tomato, Basil, & Mozzarella
Watermelon, Feta & Mint  w/ honey vinaigrette
Fire Roasted Peppers & Mushrooms
Quinoa Salad w/ cranberry, pineapple, almonds and mint
Poppy Seed Coleslaw
Cantaloupe, Honeydew, and Blueberries
Broccoli Slaw

dessert specials

Strawberry Rhubarb Pie a la mode 7
Lemon Berry Cheesecake 7

west specials

Tuesday, September 1st Dinner Specials

Pulled Pork BBQ Sandwich & cheddar cheese on a Portuguese muffin w/ side garden salad (watercress, arugula, pumpkin seeds, marinated onions, & pineapple) 17
Smoked-Steak Summer Salad: 6oz grilled & smoked hangar steak over watercress & white cabbage, quinoa, sweet black & white beans, butternut squash, cherry tomatoes, chickpeas, avocado & lemon olive oil 19
BBQ Half Chicken with garlic mashed potatoes & greek salad w/ olives, cucumbers, marinated onions, cherry tomatoes & feta cheese 18
Crispy Fish Tacos: 3 crispy corn tacos with salmon, perch, grouper, avocado & chipotle mayo, served w/ choice of 1 market vegetable 17
Chef’s Salad: organic mixed greens with diced hanger steak, avocado, cucumber, cherry tomatoes, feta cheese & roasted red pepper dressing 19
Almond Crusted Trout over organic mixed greens w/ sliced pears, avocado, & marinated red onions w/ lemon dill dressing (may contain bones) 21
Add to Salads or Market Plates
Grilled chicken $5 / Chicken Cutlet $6 / Grilled Salmon $7
6oz Hanger Steak $8 / 12oz NY Strip Steak $14

soups

 Chilled Gazpacho (add avocado $1.50) 6

Special Market Vegetables (more!)

Tomato Basil & Mozzarella
Corn Salad w/ zucchini, green peppers, onions, cauliflower, yellow squash & cojita cheese
Grilled Fennel w/ parmesan
Crispy Spinach Polenta
Watermelon w/ feta & mint
Grilled Oyster Mushrooms
Sweet Bean Salad w/ white beans, roasted corn, poblano & green peppers & cilantro
Orzo Salad w/ zucchini, sun dried tomato & basil
Chickpea Salad w/ cucumber, red & green peppers & feta cheese
Hearts of Palm w/ mango, red & green peppers, onions & cilantro

Dessert specials

Strawberry Rhubarb Pie (a la mode) 7
Pecan Pie (a la mode) 7
Red Velvet Whoopie Pies 4
Ice Cream Sandwich 7

east specials

Tuesday, September 1st Dinner Specials

It’s Barbecue Week at Westville!

Appetizer: Homemade Guacamole & Crispy Corn Tortilla Chips 10
BBQ Pulled Pork Sandwich with sliced avocado & cheddar cheese on a sesame brioche bun, served with fries or salad 15
Pan Seared Mahi Mahi over vegetable ratatouille with tomato sauce & side of garlic mashed potatoes 22
Grilled Jerk Chicken Salad over mixed greens & baby arugula with quinoa, mango, orzo, cherry tomatoes, sliced avocado, & feta cheese with lemon olive oil 20
Chef’s Salad: diced steak over a mixed green salad with cherry tomatoes, avocado, cucumbers, feta cheese, and red pepper vinaigrette 19
Almond Crusted Trout over mixed greens with sliced pears, avocado, marinated red onions, and lemon dill dressing 21
Grilled Chipotle Mozzarella Chicken Burger topped with guacamole on a sesame brioche bun, served with fries or salad 14
Add to Salads or Market Plates:
Grilled Chicken $5 / Chicken Cutlet $6
Grilled Salmon $7 / Hanger Steak (6 oz) $8 / NY Strip Steak (12 oz) $14

drink specials

Chardonnay 10/40
Ommegang Witte Wheat Ale (draft) 7
Cucumber Lemonade (with Prosecco $10) 4

soups

Chilled Gazpacho (add avocado $1.50) 6

special market vegetables (more!)

Cold Sides:
Tomato Basil Mozzarella
Watermelon with feta & mint
Quinoa with mango, pineapple & almonds
Corn Salad with cabbage & cotija cheese
Orzo Salad with zucchini, poblano peppers & sundried tomato
Hot Sides:
Broccoli Rabe with cherry tomatoes & parmesan
Grilled Fennel with parmesan

dessert specials

Strawberry Rhubarb Pie (a la mode) 7
Chocolate Cheesecake 7
Banana Nutella or Red Velvet Whoopie Pie 4

chelsea specials

Tuesday, September 1st Dinner Specials

It’s Barbecue Week at Westville!

Appetizer: Crispy Cornmeal Okra w/ blackened ranch dipping sauce 8
Appetizer: Mac and Shrimp w/ spinach and chipotle 15
BBQ Pulled Pork Rice Bowl w/ slow-roasted pulled pork shoulder, pico de gallo, spicy lime guacamole, roasted corn, and crispy onions over cilantro-lime rice and side of corn tortillas 22
Surf and Turf Cobb Salad w/ grilled hanger steak, shrimp, chimichurri, over kale, romaine, cucumbers, avocado, roasted sweet corn, cherry tomatoes & cheddar cheese w/ lemon olive oil dressing 24
Grilled Moroccan Lamb Burger w/ halloumi, tzatziki, and grilled pita bread, over mediterranean chopped salad w/ arugula, peppers, onions, cucumber, olives, & cherry tomatoes with lemon olive oil 18
Crispy Vegan Quinoa & Artichoke Burger w/ avocado, chopped kale, alfalfa sprouts & sriracha coconut ranch dressing on toasted health bread with an arugula & marinated red onion salad 15
Summer Kale & Quinoa Salad w/ apples, mango, pineapple, fresh mint, shaved almonds & parsley with lemon olive oil dressing  14
 
Add to Salads, Rice Bowl,  or Market Plates 
Grilled chicken 5 / Chicken Cutlet 6 / Grilled Salmon 7
Hanger Steak (6oz) 8 / NY Strip Steak (12oz) 14 / Soy-Marinated Tofu 6
 Blackened Chicken 6.5 / Blackened Salmon 8.5 / Crispy Vegan Quinoa Artichoke Patty 7

drink specials

Rose 8/30
Porkslap 5
Cucumber Lemonade (add prosecco) 4/9
Original Sin Hard Cider 5

soups

Chilled Gazpacho (add avocado) 6/7.50

special market vegetables (more!)

Hot Sides:
 Grilled Potatoes w/ chipotle mayo
 Oyster Mushrooms w/ chimichurri
 Mashed Sweet Potatoes
 Sweet Potato Tots w/ honey sriracha dipping sauce
Cold Sides:
 Korean Cucumber Salad
 Chilled Summer Quinoa Salad w/ mango, pineapple, mint
 Moroccan Carrot Salad
 Black Bean & Corn Salad
 Carribean Coleslaw w/ mango

dessert specials

Strawberry Rhubarb Pie {a la mode}po 7
Peach Raspberry Crumble {a la mode} 7
 Red Velvet Whoopie Pie 4

hudson specials

Tuesday, September 1st Dinner Specials

It’s Barbecue Week at Westville!

App: Esquites fresh roasted corn, cotija cheese, chopped jalapeno, fresh cilantro, red onions & chipotle mayo 12
Poblano & Chorizo Potato Hash w/ cheddar cheese, guacamole, pico de gallo, sour cream & tortilla chips 16
Grilled Hanger Steak w/ gremolata served over bacon braised collard greens & soft creamy polenta 24
Grilled Chipotle Mozzarella Chicken Burger with guacamole on sesame challah bread. Served with fries or salad 15

soups

Gazpacho (add avocado $1) 6

special market vegetables (more!)

Hot Sides:
Oyster Mushrooms
Polenta Fries w/ marinara sauce
Yucca Fries w/ spicy plantain ketchup
Black Kale w/ radicchio
Collard Greens 
Collard Greens w/ bacon
Tofu & Broccoli w/ sesame
Roasted Fennel w/ parmesan
Cold Sides:
Tomato, Basil, & Mozzarella
Watermelon, Feta & Mint  w/ honey vinaigrette
Fire Roasted Peppers & Mushrooms
Quinoa Salad w/ cranberry, pineapple, almonds and mint
Poppy Seed Coleslaw
Cantaloupe, Honeydew, and Blueberries
Broccoli Slaw

dessert specials

Strawberry Rhubarb Pie a la mode 7
Lemon Berry Cheesecake 7

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