Location:
Westville East
173 Avenue A
New York, NY 10009
(212) 677-2033
Mon-Sat 10:00am - 11:00pm
Sunday 10:00am - 10:00pm
Dinner Specials
Appetizer: Grilled Chicken Quesadilla
with fontina cheese, asparagus, broccoli & caramelized onions in a flour tortilla, served with guacamole, sour cream, pico de gallo & mixed greens salad
18
Teriyaki Salmon Rice Bowl
with zucchini, bok choy, snow peas, broccoli, carrots, & green beans over jasmine rice
22
Crispy Fish Burger
with cucumbers, alfalfa sprouts & sriracha mayo on a Portuguese muffin, served with mixed greens salad or fries
16
Israeli Chopped Salad
chopped cucumber, tomato, onion & fresh dill over kale & romaine lettuce in lemon olive oil, topped with fried halloumi cheese, crispy chickpeas & homemade pita wedges
14
ADDITIONS TO SALADS, Bowls OR Market Plate
grilled chicken + 6
breaded chicken cutlet + 6
grilled salmon + 8
skirt steak + 10
grilled shrimp (5pcs) + 10
crispy artichoke quinoa patty +8
marinated tofu + 4
Homemade Soup
Vegan Tomato Vegetable
with carrots, celery, & onions
7
Market Sides
Yuca Fries
with chipotle mayo
Snow Peas
with sesame and ginger
Dessert Specials
Pecan Pie
buttery tart crust filled with soft caramel, topped with roasted pecans
8
Pumpkin Whoopie Pie
with vanilla creme filling