with grilled steak, avocado, cherry tomatoes, cucumbers, and feta cheese over mixed greens and romaine with roasted red pepper dressing

18

with romaine, tomato, onion, cabbage, feta cheese, and homemade tzatziki on toasted pita bread, served with fries or arugula, marinated red onion salad

16

with chorizo, farro, peppers, zucchini, chickpeas, carrots, and baby spinach over yellow rice, topped with harissa cream sauce, and served with za’atar pita wedges

14

chopped kale, avocado, and homemade coconut sriracha ranch on a vegan bun served with arugula and marinated red onion salad

add: vegan smoked gouda  $2

14

topped with parsley

CUP 4 | BOWL 7

7

7

topped with grated parm

8

with cool blue cheese and hot buffalo sauce

9

add bacon + $1

11

optional sour cream

8

optional sour cream

9

with lemon olive oil

10

raw kale, marinated red onions, blue cheese, dried cranberries, pumpkin seeds, sweet roasted walnuts and lemon olive oil

13

grilled chicken, bacon, avocado and blue cheese over romaine and mixed greens with balsamic lemon dill vinaigrette

14

cherry tomatoes, cucumbers, marinated red onions, romaine, mixed greens, olives, feta and balsamic lemon dill vinaigrette with herbed goat cheese on a grilled baguette

14

romaine with homemade croutons, parm and caesar dressing

12

bacon, avocado, fried halloumi cheese, sunflower and pumpkin seeds over radicchio, endive, romaine and kale with lemon caesar dressing

15

choice of three market vegetables

13

choice of jasmine rice, farro, or red quinoa; chimichuri or teriyaki sauce; and two vegetables: artichoke, asparagus, beets, broccoli, brussels sprouts, cauliflower, cherry tomatoes, kale, green beans, green peas, mushrooms or zucchini

15

served with 2 market sides

17

served with 2 market sides

18

served with 2 market sides

19

with fries, arugula and marinated red onion salad and garlic, herb aioli

32

with avocado, arugula and chipotle mayo on a portuguese muffin

15

breaded cod fish with classic coleslaw, romaine and homemade tartar sauce on french bread

15

Grilled sirloin steak with caramelized onions and horseradish mayo on french bread

16

grilled chicken, bacon, lettuce, tomato and chipotle mayo on a club roll

14

cheddar and gouda blend melted on a grilled portuguese muffin with optional tomato or bacon +2

11

8oz char-grilled angus beef on a portuguese muffin

14

fresh ground turkey breast patty on a portuguese muffin

14

vegan smoked gouda, lettuce, tomato, pickles and homemade russian sauce on a vegan bun

16

two kosher beef hot dogs served with a market side

12

two soy hot dogs served with a market side

12

soy hot dog

4

kosher beef hotdog

4

apple pie à la mode *contains nuts*

pecan pie with whipped cream

8

molten chocolate cake à la mode (GF)

carrot cake (GF)  ***Contains nuts***

8

chocolate chip

4