Lunch
Please visit our locations page to see each location’s daily specials
Market Vegetables
roasted artichokes with parmesan
grilled asparagus with parmesan
beets with goat cheese &/or sweet roasted walnuts
asian style bok choy
sauteed broccoli with garlic
brussels sprouts with honey dijon
roasted cauliflower with tahini
roasted eggplant with cucumbers & tahini
french fries
garlic mashed potatoes
green beans with soy glaze
green peas with shallots & bacon
sauteed kale with shallots, spinach & pumpkin seeds
mixed mushrooms with leeks & herbs
pesto mashed potatoes
lentil salad with corn, onions, basil & almonds
seared marinated tofu
roasted squash
sweet potato fries
roasted sweet potatoes with sour cream & chives
zucchini with cherry tomatoes & mozzarella
Appetizers
SOUP OF THE DAY
(check daily specials)
P/A
AVOCADO TACOS
(3) breaded avocado, cotija cheese, salsa verde, cabbage, lettuce, pico de gallo, and sour cream
12
TRUFFLE PARM FRIES
grated parm
8
CHICKEN TENDERS
with cool blue cheese or hot buffalo sauce & mixed greens
10
SMOKY MAC & CHEESE
add bacon + $1
10
VEGGIE CHILI
optional sour cream
7
TURKEY CHILI
optional sour cream
8
GRILLED CORN ON THE COB
2 ears cut in half with cilantro-lime butter & cotija cheese
8
Appetizers not available during brunch
SANDWICHES
BUTTERMILK FRIED CHICKEN
avocado, arugula & chipotle mayo on a portuguese muffin
15
MARINATED SKIRT STEAK
skirt steak with caramelized onions & horseradish mayo on french bread
15
CRISPY FISH
breaded perch with classic coleslaw, romaine & homemade tartar sauce on french bread
14
TUNA SALAD
topped with avocado, lettuce & tomato on brioche
13
GRILLED CHEESE
cheddar & gouda blend melted on a grilled portuguese muffin with optional tomato or bacon
11
EGG SCRAMBLE PLATE OR SANDWICH
first 3 toppings included, choice of toast (health, gf multigrain, baguette or portuguese muffin) toppings: cheddar, american, swiss, mozzarella, chorizo, sausage, bacon, fresh herbs, tomato, onions, roasted garlic, scallions, roasted peppers, mushrooms, spinach
Only available weekdays from 11:30am to 4:30pm
10
ADDITIONS & SIDES
Served with mixed greens
Substitute fries +1
Substitute sweet potato fries +2
Substitute truffle parm fries +3
Sandwiches not available during brunch
Salads
ARUGULA & PARM
with lemon olive oil
10
FARRO & MANGO
shredded carrots, pickled onions, kale & iceberg lettuce with honey lime vinaigrette
13
KALE
raw kale, marinated onions, blue cheese, dried cranberries, pumpkin seeds, roasted walnuts & lemon olive oil
13
WESTVILLE COBB
grilled chicken, bacon, avocado, blue cheese over romaine & mixed greens with balsamic lemon dill vinaigrette
13
GREEK
cherry tomatoes, marinated red onions, cucumbers, olives, feta & balsamic lemon dill vinaigrette with grilled baguette with herbed goat cheese
13
CAESAR
romaine with homemade croutons, parm & caesar dressing
12
GRILLED SALMON
cherry tomatoes, shaved fennel, baby spinach, arugula & fresh mint with balsamic lemon dill vinaigrette
18
ADDITIONS & SIDES
Grilled chicken +4 /+ 6
Breaded chicken cutlet + 6
Grilled salmon + 8
Skirt steak + 10
Avocado + 2
Burgers
HAMBURGER
8 oz char-grilled burger
13
CAST IRON TURKEY BURGER
8 oz char-grilled burger
13
VEGGIE BURGER
topped with mixed mushrooms & spicy tartar sauce
13
Served on a portuguese muffin with mixed greens or fries
Lettuce / Tomato / Onion on request
ADDITIONS & SIDES
Cheddar, american, swiss, gouda, mozzarella, blue or goat cheese + 2
Bacon, caramelized onions, avocado & mushrooms + 2
Substitute sweet fries + 1
Substitute truffle fries + 2
Hotdogs
HEBREW NATIONAL
kosher beef
4 / 12
VEGAN
soy hot dog
4 / 12
Hot dogs are served solo (1 hot dog) or
special (2 hot dogs with 1 market vegetable)
ADDITIONS & SIDES
Raw onion, sauerkraut & relish – no additional charge
Chilli, cheese & grilled onions +.50, per hot dog
PLATES
MARKET PLATE
choice of four market vegetables
16
GRILLED MARINATED CHICKEN BREAST
served with 2 market sides
16
BREADED CHICKEN CUTLET
served with 2 market sides
17
GRILLED SALMON PLATE
served with 2 market sides
19
BEER BATTERED FISH & CHIPS
with homemade tartar sauce
16
PAN-SEARED COD
pesto mashed potatoes and grilled aspargus with parm
22
GRILLED MARINATED SKIRT STEAK
with baked rosemary potatoes topped with chimichurri & an arugula, marinated red onion & chili salad
24
Plates not available during brunch
Dessert
CAKES & PIES
come a la mode except carrot cake, apple pie, blueberry pie, molten chocolate cake
8
COOKIES
chocolate chip, peanut butter chocolate chip, chocolate & vanilla creme sandwich
4
DAILY WHOOPIE PIE
4
WORLD FAMOUS BASSETS ICE CREAM
vanilla, chocolate, strawberry, mint choc chip, raspberry or mango sorbet
6